Straight from the Oven

It doesn’t get much better when you can sit on the doorstep and eat crusty French bread which was baked less than six feet away. Combined with the best butter in the world, with large crystals of sea salt crunching under tooth, it’s the perfect way to enjoy a taste of France.

And having already hiked for an hour and a half this morning repeating my new mantra of “Portion size… Exercise” a well-deserved taste indeed.

The work on the house is almost done and so with five days left, it’s time to relax by going hiking every day.

Walking off the cheese, day three!

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